500g Carrots
4tbl Honey
2tbl Hot Water
2tbl Olive Oil
Salt & Pepper
Preheat the oven to 220c or Gas 7
Wash and peel the carrots and cut crosswise into 3cm long pieces. Cut any large pieces in half so all are roughly the same size.
Mix the honey with the hot water. Toss the carrots in the honey, oil, salt and pepper then arrange in a single layer on a baking tray.
Roast for 35 to 40 minutes turning half way.
