https://cookingtoday.co.uk What should I cook today? Sun, 29 Mar 2015 20:37:21 +0000 en-US hourly 1 http://wordpress.org/?v=4.1.10 https://cookingtoday.co.uk/beef-stew-dumpling-recipe/ https://cookingtoday.co.uk/beef-stew-dumpling-recipe/#comments Tue, 22 Feb 2011 15:10:11 +0000 https://cookingtoday.co.uk/?p=368 This makes 2 or 3 meals and will keep in the freezer. You can change the root vegetables in the recipe to suit your own taste. Stew 1kg Stewing Beef or topside Sunflower or groundnut oil 4 Carrots 3 Sticks … Continue reading →]]> https://cookingtoday.co.uk/beef-stew-dumpling-recipe/feed/ 0 https://cookingtoday.co.uk/slow-braised-red-cabbage/ https://cookingtoday.co.uk/slow-braised-red-cabbage/#comments Sun, 26 Sep 2010 18:50:11 +0000 https://cookingtoday.co.uk/?p=264 1 Red Cabbage 1 Small Onion 1 Tsp Cinnamon 1 Tsp Sugar 100ml Water or Chicken Stock Salt & Pepper Olive Oil Preheat the oven to 170C or Gas 3 Peel and slice the onion. Put a little olive oil … Continue reading →]]> https://cookingtoday.co.uk/slow-braised-red-cabbage/feed/ 0 https://cookingtoday.co.uk/beef-guinness-thyme/ https://cookingtoday.co.uk/beef-guinness-thyme/#comments Wed, 15 Sep 2010 21:04:46 +0000 https://cookingtoday.co.uk/?p=240 1kg Stewing steak 2 Medium Onions 2 Carrots 2 Sticks Celery 2 Bay leaves 2 Cloves Garlic 1 330ml bottle Guinness Handful fresh Thyme Sunflower oil 30g Flour Salt & Pepper Preheat the oven to 220C or Gas 3 Peel … Continue reading →]]> https://cookingtoday.co.uk/beef-guinness-thyme/feed/ 0 https://cookingtoday.co.uk/beef-cobbler/ https://cookingtoday.co.uk/beef-cobbler/#comments Sat, 04 Sep 2010 16:15:53 +0000 https://cookingtoday.co.uk/?p=189 Beef Cobbler 800g Stewing or Braising Steak 2 Onions 3 Tomatoes 1 Carrot 1 Parsnip Olive Oil 28g Flour 450ml Beef Stock Salt & Pepper Cobbler Topping 180g Self raising Flour 1/2 Teaspoon Mixed Herbs 56g Margarine 125ml Milk Salt … Continue reading →]]> https://cookingtoday.co.uk/beef-cobbler/feed/ 0 https://cookingtoday.co.uk/naan-bread/ https://cookingtoday.co.uk/naan-bread/#comments Wed, 25 Aug 2010 13:22:32 +0000 https://cookingtoday.co.uk/?p=147 400g Plain Flour 125g Strong Bread Flour 1 tsp Salt 2 tsp Dried Yeast 2 tsp Sugar 3 tbl Ghee or Olive Oil 1 tsp Black Onion Seeds 100ml Tepid Water 200\225ml Natural Yogurt and Milk mixed Make sure the … Continue reading →]]> https://cookingtoday.co.uk/naan-bread/feed/ 0 https://cookingtoday.co.uk/rice-pudding-recipe/ https://cookingtoday.co.uk/rice-pudding-recipe/#comments Wed, 11 Aug 2010 19:23:58 +0000 https://cookingtoday.co.uk/wpprod/?p=112 600 ml Milk 56g Rice – short grain or basmati 14g Butter 1tbl Sugar Pinch of Nutmeg Pre heat the oven to 325ºF or Gas 3. Place the milk, rice, butter, nutmeg and sugar into a greased 2 pint oven … Continue reading →]]> https://cookingtoday.co.uk/rice-pudding-recipe/feed/ 0 https://cookingtoday.co.uk/lemon-posset/ https://cookingtoday.co.uk/lemon-posset/#comments Sat, 07 Aug 2010 18:52:19 +0000 https://cookingtoday.co.uk/wpprod/?p=31 Ingredients 4 lemons 250g caster sugar 500ml double cream Squeeze the juice from the lemons and strain it through a fine sieve. Place in a pan with the caster sugar and bring to the boil over a low heat,stirring continuously … Continue reading →]]> https://cookingtoday.co.uk/lemon-posset/feed/ 0