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Category Archives: Mexico
Mango Salsa Recipe
1 Ripe Mango 2 Tomatoes 1/2 Red Onion Fresh Coriander 1 Lime I Chilli 1 Clove Garlic Salt Pepper Peel and seed the Mango and chop flesh into small cubes. Dice the tomatoes. Finely chop the red onion. Chop the … Continue reading
Green Lentil Salsa Recipe
100G of green lentils 2 tbsp of chopped coriander 1 beef tomato chopped ½ teaspoon of chopped chilli Juice of 1 lime 1 small red onion chopped Salt & Pepper Rinse the lentils then bring to the boil in cold water … Continue reading
Banana Bread Recipe
225g Sugar 115g Butter 2 Eggs 3 Bananas peeled 170g Flour 1 tsp baking soda 1 tsp of vanilla extract 1/4 tsp of salt Preheat oven to 170c or Gas 3 Put all the ingredients into a bowl and beat … Continue reading
Chorizo and Bean Soup
2 potatoes 2 carrots 2 parsnips 2 cloves garlic 1 chorizo chopped 1 can mixed beans 1 can chopped tomatoes 1 onion 2cm piece ginger 300ml vegetable stock Boil the potatoes, carrots, parsnips until soft. Blend in a processor until … Continue reading
Guacamole
2 Ripe Avocados 4 Tomatoes 1 Small Green Pepper 1 Small Onion ½ Small Lemon 1 Chilli – less (or more) to taste 1 tbsp Olive Oil Bunch of Coriander Salt & Pepper Finely chop the onion and pepper and … Continue reading