Category Archives: England

England

Rhubarb Crumble

Filling 450g rhubarb 200ml orange juice 125g caster sugar 1 cinnamon stick, broken in half 1 vanilla pod, split Crumble 75g plain flour 50g demerara sugar 50g flaked almonds pinch ground cinnamon 50g butter, unsalted Preheat the oven to 180c … Continue reading

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Yorkshire Pudding

112g Self Raising Flour 570ml milk 2 eggs Pinch of salt Goose Fat Pre heat oven to 220C or gas 7 Add a tsp of goose fat to each Yorkshire pudding tray and put in the top of the oven … Continue reading

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Slow Braised Red Cabbage

1 Red Cabbage 1 Small Onion 1 Tsp Cinnamon 1 Tsp Sugar 100ml Water or Chicken Stock Salt & Pepper Olive Oil Preheat the oven to 170C or Gas 3 Peel and slice the onion. Put a little olive oil … Continue reading

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Ginger Cake

300g Black Treacle 300g Plain Flour 150g Butter 100g Chopped Peel 75g Brown Sugar 50g Sultanas 5og Chopped Crystallised Ginger 3 Eggs 3 Tbl Milk 2 Tsp Bicarbonate of Soda 1 Tsp Ground Ginger 1/2 Tsp Salt Preheat oven to … Continue reading

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Beef, Guinness & Thyme

1kg Stewing steak 2 Medium Onions 2 Carrots 2 Sticks Celery 2 Bay leaves 2 Cloves Garlic 1 330ml bottle Guinness Handful fresh Thyme Sunflower oil 30g Flour Salt & Pepper Preheat the oven to 220C or Gas 3 Peel … Continue reading

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